Skip to content
ServeTrain — California RBS Training
ServeTrain RBS Alcohol Server Training
Courses arrow_forward Training Overview arrow_forward Corporate Solutions arrow_forward FAQ arrow_forward Contact arrow_forward Enroll Now arrow_forward phone (888) 679-5740 person Student Log In
ServeTrain — California RBS Training
ServeTrain RBS Alcohol Server Training
Courses Training Overview Corporate FAQ Contact
phone (888) 679-5740
Log In timer Enroll Now

Category: Alcohol Beverage Training News

Super Bowl Sunday Service Plan: Four Quarters of Responsible Service

Crowded sports bar with fans cheering at televised football

Super Bowl crowds arrive early, order in bursts, and leave all at once. This quarter-by-quarter plan covers staffing, halftime rushes, pitchers, family watch parties, and getting every single fan home safely without a penalty flag.

Nonalcoholic Drinks and Designated Drivers: A California Service Guide

Bartender garnishing a zero-proof mocktail with herbs and citrus

Guests skipping alcohol are still guests worth keeping. This guide covers California’s 0.5 percent definition, house policies for minors, designated driver perks, and zero-proof menus that sell without making a nondrinking guest feel singled out.

California Alcohol Laws Taking Effect in January 2023: What Licensees Should Know

Restaurant manager reviewing printed regulations at a quiet bar

California’s January 2023 alcohol law changes were mostly targeted: a new music venue license, film house service windows, brewery and winery tweaks, and polling place limits. Here is what changed and what stayed the same.

West Hills Restaurant License Revoked in 2022: Why Rules on Minors Cover Employees Too

Restaurant manager talking with young staff in a bright kitchen.

ABC said a West Hills restaurant’s manager and server furnished alcohol to a 20-year-old employee before a fatal crash. Here is what the department found and the clear workplace policies that help protect younger staff.

ABC’s 2022 Holiday Safety Push: IMPACT Inspections, Decoys, and Safer Celebrations

Server pouring a sparkling drink at a festive holiday dinner.

Holiday crowds bring cheer, longer lines, and more compliance checks. Here is what ABC emphasized for the 2022 season, how IMPACT inspections work, and a practical plan to keep celebrations safe, festive, and fully legal.

ABC’s 2022 Grant: $3.27 Million for Decoy Operations, Inspections, and Training

Market cashier checking a young customer's ID at checkout.

ABC’s 2022 grant put $3.27 million toward decoy operations, delivery checks, inspections, and free training. Here is what each program does, how the rules stay fair, and how licensees can best prepare for compliance checks.

Long Beach Tavern License Revoked in 2022: Drug Sales, Disorderly Premises, and Lessons for Bars

Bar manager reviewing security camera monitors in a back office.

After a fatal crash drew attention, undercover ABC agents found drug sales at a Long Beach tavern in 2022. Here is what the department reported, how the penalty worked, and how bars can spot trouble.

Bakersfield Sports Bar License Revoked in 2022: Lessons on Disorderly Premises

Door staff checking a guest's ID at a busy sports bar entrance at night.

Community complaints and repeated assaults led ABC to revoke a Bakersfield sports bar’s license in 2022. Learn what disorderly premises means, how a stayed revocation works, and which early warning signs operators should never ignore.

Fourth of July 2022: ABC’s Holiday Reminder to Serve Responsibly

Server bringing colorful mocktails to guests on a sunny patio decorated for the Fourth of July.

Fireworks, packed patios, and a brand-new RBS mandate made Fourth of July 2022 a busy test. Here is what ABC asked of licensees, what CHP planned, and a practical, staff-friendly playbook for safer holiday weekends.

Sacramento Restaurant Suspension in 2022: What a TRACE Case Teaches About Serving Minors

Server checking a young diner's ID at a restaurant table.

A 19-year-old was served multiple drinks, a crash followed, and a Sacramento restaurant lost alcohol sales for 30 days. Here is what ABC found and the simple, consistent ID habits that help restaurants avoid repeats.

← Previous
Next →
ServeTrain
ServeTrain RBS Alcohol Server Training

Online responsible beverage service training for servers and managers nationwide. Video-based certification courses backed by 50+ years of combined industry experience.

Training

  • RBS Certification Courses
  • Training Overview
  • Corporate Solutions
  • FAQ

Students

  • Get Registered
  • Student Login
  • Review Scores
  • Print Certificate
  • Group Access

Company

  • About ServeTrain
  • Leadership Team
  • Press & Media
  • Industry News
  • Legal Disclosures

Contact

  • Contact Us
  • info@servetrain.com
  • (888) 679-5740

Office

Servetrain LLC
23362 Peralta Drive, Suite #8
Laguna Hills, CA 92653

© 2026 Servetrain LLC. All Rights Reserved.

Powered by Motta Industries
Privacy Policy Terms & Conditions Accessibility Do Not Sell My Info Legal
ServeTrain
ServeTrain RBS Alcohol Server Training

Online responsible beverage service training for servers and managers nationwide. Video-based certification courses backed by 50+ years of combined industry experience.

Training

  • RBS Certification Courses
  • Training Overview
  • Corporate Solutions
  • FAQ

Students

  • Get Registered
  • Student Login
  • Review Scores
  • Print Certificate
  • Group Access

Company

  • About ServeTrain
  • Leadership Team
  • Press & Media
  • Industry News
  • Legal Disclosures

Contact

  • Contact Us
  • info@servetrain.com
  • (888) 679-5740

Office

Servetrain LLC
23362 Peralta Drive, Suite #8
Laguna Hills, CA 92653

© 2026 Servetrain LLC. All Rights Reserved.

Powered by Motta Industries
Privacy Policy Terms & Conditions Accessibility Do Not Sell My Info Legal